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Chunky Wild Cookies Recipe

Ingredients

How to make it

  • Preheat your oven to 375°F. Lightly grease (or line with parchment) four baking sheets, or as many as you have.
  • Beat together the butter, sugars, baking powder, baking soda, and salt. Beat in the eggs and vanilla.
  • Using a blender or food processor, process the oats with the white chocolate until the oats are finely ground, and the chocolate is mostly ground; a few small chunks are OK. Add the oats and flour to the butter mixture, then stir in the peanut butter chips, chocolate chips, and chopped walnuts.
  • Drop the dough by tablespoonfuls, 2" apart, onto the prepared baking sheets. Bake the cookies for about 12 minutes, until they're set. They may be barely starting to brown around the edges, but the tops won't be brown at all. Remove the cookies from the oven, and cool. Yield: 5 dozen cookies.

Reviews & Comments 2

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    " It was excellent "
    jett2whit ate it and said...
    Love the sound of these! Thanks for sharing
    Was this review helpful? Yes Flag
  • minitindel 15 years ago
    this cookie is like me chunky and wild hahahaha ( kidding ) but sounded good hahaha

    love it peeta

    five

    tink aka mini
    Was this review helpful? Yes Flag

The Cook

peetabear Mid-hudson Valley, NY

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