Chocolate Tiramisu Cups
From debntim 15 years ago
- 1 minutes to make
- Serves 12
Chocolate? Tiramisu? Got coffee? Got milk? Yumm!
Ingredients
- 4 squares Baker’s semi-sweet chocolate shopping list
- 1 tablespoon butter shopping list
- 24 NILLA wafers, divided shopping list
- 1 tablespoon GOOD instant coffee (Is that an oxymoron? HA!) shopping list
- 2 tablespoons hot water shopping list
- 1 8-oz. package neufchatel cheese shopping list
- 1/4 cup sugar shopping list
- 8 ounces whipped topping, thawed shopping list
- 6 fresh strawberries, halved shopping list
How to make it
- Microwave chocolate and butter in microwaveable bowl on HIGH 1 1/2 minutes, stirring after first minute. Stir until chocolate is completely melted. Spoon into 12 foil cup-lined muffin cups; brush chocolate onto bottom and halfway up side of each cup. Place 1 wafer in each cup. Refrigerate until ready to use.
- Dissolve coffee in hot water. Put cream cheese and sugar in medium bowl. Gradually add coffee, beating with whisk after each addition. Stir in whipped topping. Blend well. Spoon 1/2 the cream cheese mixture into cups; top with remaining wafers then remaining cream cheese mixture. Refrigerate until set, up to 4 hours. Top with one half strawberry and one NILLA wafer, stuck upright into treat.
- Enjoy the compliments!
The Rating
Reviewed by 5 people-
i love it deb yummy indeed
five
tink
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Love the idea of chocolate cups, the recipe sounds beautiful and luscious!
juels
in Clayton loved it
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wow all the flavor a person needs yummy thanks high5
momo_55grandma
in Mountianview loved it
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