Chocolate Chex Caramel Crunch
From minitindel 15 years ago
- 7 minutes to make
- Serves 16
a quick snack to make for your next party or just watchin a movie ........... courtesy chex cereal.............
Ingredients
- 8-cups chocolate Chex cereal shopping list
- 3/4-cup packed brown sugar shopping list
- 6-tablespoons butter or margarine shopping list
- 3--tablespoons light corn syrup shopping list
- 1/4 -teaspoon baking soda shopping list
- 1/4- cup white vanilla baking chips shopping list
How to make it
- Into large microwavable bowl, measure cereal; set aside. Line cookie sheet with waxed paper.
- In 2-cup microwavable measuring cup, microwave brown sugar, butter and corn syrup uncovered on High 1 to 2 minutes, stirring after 1 minute, until melted and smooth.
- Stir in baking soda until dissolved. Pour over cereal, stirring until evenly coated
- . Microwave on High 3 minutes, stirring every minute. Spread on cookie sheet. Cool 10 minutes.
- Break into bite-size pieces.
- In small microwavable bowl, microwave vanilla baking chips uncovered on High about 1 minute 30 seconds or until chips can be stirred smooth (bowl will be hot).
- Drizzle over snack. Refrigerate until set. Store in tightly covered container.
- High Altitude (3500-6500 ft): No change.
- makes 16 servings (1/2 cup servings)
The Rating
Reviewed by 7 people-
This is an olf favorite. It's a good one. Thanks Tink. Happy cooking,
Paula
paulasue1
in Litchfield Park loved it
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Keep them coming Tink!
gapeach55
in Covington loved it
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Chex mix makes magic, tink! Five for all three of the variations. Happy Thanksgiving.
Lorraine
lacrenshaw
in Horsham loved it
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