Recipe
Pandan Wrapped Chicken Recipe
  Add Step-by-Step Photos
|
Wokkingmum / All my dishes 2 years, 5 months ago
I made these before through "experiments". These current ones are also through my cooking experiments. In fact, lots of my cooking were done through a few experiments before they are post, ie, presentable and edible. You are not worried are you? Hehe... More
Prep:40m Cook:15m Servings:3
|
 Wokkingmum |
|
||
Recent Gawkers
Ingredients
- 3 chicken breast, debone and cut into bite size
- 1 tablespoon Chinese Cooking Wine
- 1 tablespoon Sugar
- 1 tablespoon Sesame Oil
- 2 tablespoon Light Soy Sauce
- 1/2 tablespoon Turmeric aka Kunyit Powder
- 1 tablespoon Garlic Powder (I use McCormick. Alternatively, you can grind garlic into paste)
- Pandan Leaves, washed and dried
- Oil for frying
Directions
- Marinate chicken with all the ingredients except pandan leaves and oil for frying, for at least 1/2 hours.
- Wrap chicken with a piece of pandan leaf; sorry no instructions here as there's no one to help be video or take pic here. Mine looks like a dumpling.
- Deep fry the pandan wrapped chicken till the leaves are slightly brown and the meat is cooked.
- Dish, drain and serve.
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Pandan Wrapped Chicken Recipe
Groups
This recipe belongs to the following groups:
You need to be logged in to add a recipe to a groupRelated Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Cocoa Brownie Recipe - Crock Pot Recipes Potatoes - Low Calorie Vegetarian Recipes - Bacon Salad Recipe - Tasty Recipes - Jello Shots - Chorizo - Low Fat Chicken Alfredo Recipe - Fast Recipe - Easy Chicken Fajitas Recipe - Easy Dumpling Recipe - Cupcakes With Jello - Hot Fudge Recipe - Delicious Recipes - Carmel And Chocolate Dipped Apple Recipes - Crockpot Potatoes And Ham - Tasty Recipes - Portabella Mushrooms - Santa Fe Chicken - Tasty Recipes - How To Make Wonton Skins -
Cocoa Brownie Recipe - Crock Pot Recipes Potatoes - Low Calorie Vegetarian Recipes - Bacon Salad Recipe - Tasty Recipes - Jello Shots - Chorizo - Low Fat Chicken Alfredo Recipe - Fast Recipe - Easy Chicken Fajitas Recipe - Easy Dumpling Recipe - Cupcakes With Jello - Hot Fudge Recipe - Delicious Recipes - Carmel And Chocolate Dipped Apple Recipes - Crockpot Potatoes And Ham - Tasty Recipes - Portabella Mushrooms - Santa Fe Chicken - Tasty Recipes - How To Make Wonton Skins -
crystalwaters 2 years, 5 months ago said:
Oooh, that looks YUMMY ~ will give it a try this weekend! Thanks for sharing! :-)
wokkingmum 2 years, 5 months ago said:
You're welcome! Hope you'll like it!
chefmeow 2 years, 5 months ago said:
Wow.....these really do sound and look great. I'm going to give them a try as well. Thans for posting.
wokkingmum 2 years, 5 months ago said:
My pleasure!
kitchen_fantasy 2 years, 4 months ago said:
I'll kill for pandan leaf hehehe, no just kidding i won't harm anyone, just cook them hehehehe
kitchen_fantasy 2 years, 4 months ago said:
I am not worried, i like all your food 110 %, alot of my cooking come from a accidental experiment too,
oliveelephants 1 year, 9 months ago said:
What is the difference between using the pandan leaves and not using them? how does the pandan help?
vivek 10 months, 3 weeks ago said:
Whats pandan leaves..