Recipe

Irish Apple Potato Cakes Recipe


Irish Apple Potato Cakes Recipe
Add Step-by-Step Photos 		Minitindel / All my dishes
1 year ago
Potato cakes are a great side dish for many meats. this one was adapted this unusual recipe by a chef at blue haven restaurant in Kinsale, county cork where he made this for a rabbit stew…it is also good with scallops……enjoy
Prep:10m Cook:6m Servings:8

Minitindel

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Ingredients
  • 1- pound baking potatoes peeled and quartered
  • 2- granny smith apples , peeled, cored and sliced
  • 2- tablespoons water
  • 4- tablespoons unsalted Kerry gold irish butter
  • 1/4- cup minced fresh flat -leaf parsley
  • 1- tablespoon all-purpose flour
  • Salt and freshly ground pepper
  • 2 tablespoons canola oil

Directions
  1. Cook the potatoes in boiling salted water for 12 to 15 minutes , or until tender.
  2. Drain and mash
  3. In a medium saucepan over medium heat, combine the apples and water.
  4. Cook for 8 to 10 minutes , or until the apples begin to break up and are pulpy.
  5. Drain the apples and stir into the potatoes
  6. Add 2 tablespoons of the butter, the parsley, flour, salt and pepper to taste.
  7. Mix well
  8. With floured hands form the mixture into 8 flat cakes.
  9. Refrigerate for 15 minutes…..
  10. In a large skillet over medium heat , heat the remaining 2 tablespoons butter and the oil
  11. Fry the potato cakes for 2- 3 minutes each side or until browned and crisp…….
  12. Makes 8 cakes …

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Comments

leonora5 1 year ago said:
Lovely photo! Most unusual with the apples. Thanks.

dragonwings647 1 year ago said:
Sounds really interesting. Think I'll give it a try. Thanks

lacrenshaw 1 year ago said:
OooooooEeeeeeeee, tink! 5.
Lorraine

lor 1 year ago said:
Excellent recipe Minit! I absolutely love it!


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