Recipe

Au Gratin Taco Bake Recipe


Au Gratin Taco Bake Recipe
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Kinda spicy and so easy to make.

Crs101271

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Ingredients
  • 1 pound ground beef
  • 1 package (4.9 oz) au gratin potatoes
  • 1 can (15 1/4 oz) whole kernal corn, undrained
  • 1 can (14 1/2 oz) diced tomatoes, undrained
  • 3/4 cup milk
  • 1/2 cup water
  • 2 T taco seasoning
  • 1 cup (4 oz) shredded cheddar cheese

Directions
  1. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the potatoes and contents of sauce mix, corn, tomatoes, milk, water and taco seasoning. Transfer to a greased 2-qt baking dish.
  2. Cover and bake at 350F for 65-70 minutes or until potatoes are tender. Sprinkle with cheese. Bake, uncovered, 5 minutes or until cheese is melted.

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Comments


I like the sound of this. Bookmarked!


Nice and easy I like it!!


Good and easy! High 5!


Never thought to add ground beef to the box mix. Sounds like a quick, tasty, and easy meal. Thanks....have a great evening!


My favorite kind of recipe, easy AND tasty. Thanks, great post.


Great weeknight meal....Got it saved...:)


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