Recipe

Ginger Blondies Recipe


Ginger Blondies Recipe
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It came to me in a dream and I made these the very next afternoon. :)

Kristen

 Does this look good? Yeah! / Nope
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Ingredients
  • 1 cup plus 2 Tbsp. flour
  • 1 tsp. baking powder
  • ¼ tsp. salt
  • 1½ tsp. ginger
  • 3/4 cup brown sugar
  • 1/3 cup butter, softened
  • ½ tsp. vanilla
  • 1 large egg

Directions
  1. Preheat oven to 350F. Grease a 9-inch square baking pan.
  2. Combine flour, baking powder, salt, and ginger; set aside.
  3. Beat brown sugar, butter, and vanilla until creamy. Beat in egg. Gradually add flour mixture. Spread into prepared pan.
  4. Bake at 350F for 20-25 minutes. Cool completely in pan on wire rack. Cut into bars. Makes about 16 bars

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Comments


Awesome Dream! I'm going to have to try these they sound wonderful. Do you use fresh grated ginger? Just curious, I've not used the fresh before, but really want to.


Kristen, what a great idea! I wonder how some finely chopped candied ginger would be in these...




alaskanmom, you should give the fresh a try! It's amazing how much more flavor and "oomph" it adds to your cooking. And whatever you don't use, you can store right in the freezer, and grate right off of the frozen piece when you need it.


These look beautiful and my husband loves ginger I will give them a go.


Alaskanmom - I've never actually used fresh ginger before. I bet it would add more flavor, though. :)


These sound awesome with some chopped candied ginger in them.


Wish I had dreams like yours! My mouth is watering just thinking about them, maybe even with a drizzle of honey and lime zest.


These look so GOOOD!!!!!!!!!!!


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