Recipe

Chocolate Orange Biscotti Recipe

Add Step-by-Step Photos	Midgelet / All my dishes 12 months ago From the American egg board a holiday biscotti recipe. It's very easy if you weigh ingredients on a kitchen scale Prep:20m Cook:30m Servings:60	Midgelet
	biscotti cookies choclatre orange italian large

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Fans

Ingredients

10 oz of butter, softened to room temp

1 pound 6 oz sugar,

10 oz liquid whole eggs ( fresh or frozen thawed)

3 tsp grated orange peel,

2 tsp of either vanilla, almond or orange extract

1 lb 9 oz flour, weigh

2 tsp baking powder

3/4 tsp salt

8 oz mini chocolate chips

Directions

Cream butter

Blend in eggs

Mix and sift dry ingredients together.

Blend into creamed mixture.

Blend and mix in chocolate chips

Divide into 4 pieces

Roll each into a log shape

Placed on greased or paper lined baking sheets, 5 inches apart

Bake 350F for 10 minutes

Use a serrated knife to slice/score accross rolls into 3/4 inch slices

Bake 10 minutes cut side down

Turn over and bake another 10 minutes

Cool

May cut recipe in half

These freeze well

Recent Gawkers

linspj

juels

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Comments

lacrenshaw 12 months ago said:
Yet another wonderfully glorious biscotti recipe. Thanks so much, joan. 5 5 5 5 5
Lorraine

juels 12 months ago said:
Looks and sounds fantastic! Beautiful picture, too!

linspj 12 months ago said:
Chocolate and orange are favorites of mine...very nice biscotti recipe 5

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