Recipe

English Apple Custard Pie Recipe


English Apple Custard Pie Recipe 22566 / All my dishes
1 year ago
I rather like this pie.
Prep:45m Cook:40m Servings:6

22566

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Ingredients
  • Pie Crust for one 10" Pie plate
  • 1 Pound Jar Applesauce
  • 3/4 Cup Brown Sugar,firmly packed
  • 1/2 teaspoon Nutmeg
  • Grated rind and Juice of 1 Lemon
  • 4 Farm Fresh Eggs,beaten
  • 1 Cup Cream
  • 1 Jar of Cinnamon Apple Rings(homemade or from store)

Directions
  1. Make crust and roll out to fit a 10" pie plate,flute pastry edge to stand up.
  2. Refrigerate while making apple custard filling.
  3. For Filling:
  4. Combine the applesauce,brown sugar,rind and juice of the lemon,plus the nutmeg,place all in a bowl.
  5. Stir in eggs and cream until well blended.
  6. Pour into the pastry shell.
  7. Bake in a 400 degree oven for 10 minutes,then reduce the temperature to 325 degrees and bake for 40 minutes,or until the top is golden and the filling starts to firm up.
  8. Cool in the pan on rack.
  9. Serve at room temperature.
  10. Garnish with the Cinnamon Apple Rings.
  11. Whipped Cream that Brandy has been added,sprinkle with a little nutmeg on top of the Brandy Whipped Cream.

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Comments

juels 1 year ago said:
Lovely recipe, and a beautiful presentation with the apple rings and Brandy whipped cream! Yum!

lacrenshaw 1 year ago said:
I rather like this pie also, 22566 and ditto on what juels said about the brandied whipped cream! Five.
Lorraine

momoften 1 year ago said:
I will add this to pile of to try. Sounds good. I haven't had apple rings since I was a kid.

lunasea 1 year ago said:
Sounds really wonderful, The Brandied Whipped Cream really pushes it over the top. Thanks so much and high 5! :)

dragonwings647 1 year ago said:
Oh, this really sounds wounderful. Will definitly try this. Thanks

momo_55grandma 2 weeks, 3 days ago said:
Visions of apple pie dance in my head}and the flavor is awsome thanks bunches high5 plus


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4.8

Average score: 4.8 / 5
No. of ratings: 5
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