How to make it

  • Palce foil in a 9"x13" jelly roll pan or cookie sheet with 1" hanging over edges, foldint edges to prevent dripping.
  • Lay crackers side by side in pan.
  • Melt butter , pour in sugar and bring to a boil.
  • Cook for 3 minutes stirring constantly.
  • Spread mixture evenly over crackers.
  • Place in a 400 preheated overn for 6 minutes.
  • Remove and sprinkle with chocolate chips.
  • Spread until all are melted and then sprinkle with walnuts
  • Place in freezer for 5 min.
  • Remove and break into pieces.

Reviews & Comments 3

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    " It was excellent "
    paulasue1 ate it and said...
    Hi,
    My mother made these last christmas and there are good. I was surprised to find they were made from crackers too. Good recipe. 5 forks.
    Paula
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    " It was excellent "
    lunasea ate it and said...
    I've had these or a version of these several times and they are delicious. I'm saving your recipe to try soon. Thanks! :) Vickie
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  • sas 15 years ago
    Just printed out English Toffee recipe. Making it today.~~~~~~Sas~~~~~
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