Recipe

Hawaiian Macadamia Bread Recipe


Hawaiian Macadamia Bread Recipe 22566 / All my dishes
11 months, 2 weeks ago
Snow on the ground,wind blowing~~~dreaming of tropical breezes!!
Prep:45m Cook:60m Servings:16

22566

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Ingredients
  • 3 Cups Flour
  • 3-1/2 teaspoons Baking Powder
  • 1/2 teaspoon Bakind Soda
  • 1/4 teaspoon Salt
  • 1/4 Cup Butter,softened
  • 3/4 Cup Sugar
  • 2 Farm Fresh Eggs
  • 1 Can(20oz) Crushed Pineapple,well drained(reserving 1 cup)
  • 1-1/2 teaspoons Vanilla Extract
  • 1 Cup Flaked,Coconut
  • 1 Jar (3-1/2 oz) Macadamia Nuts,chopped

Directions
  1. Combine flour,baking powder,baking soda and salt,set aside.
  2. In bowl cream butter and sugar,beat until fluffly.
  3. Beat in eggs and alternately,flour mixture and pineapple juice.
  4. Fold in vanilla,coconut,macadamia nuts and crushed pineapple.
  5. Spoon into 2 greased and floured 8x4x2-1/2" loaf pans.
  6. Bake in 350 degree oven for 55 to 60 minutes or until cake tester inserted in center comes out clean.
  7. Cool on wire rack
  8. Note:may glaze with rum sugar glaze if you wish

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Comments

lacrenshaw 11 months, 2 weeks ago said:
I really love these quick breads and this one sounds especially good, 22566. You got my 5.
Lorraine

henrie 11 months, 2 weeks ago said:
You got my 5 forks, sounds so good.

cherylannxo 10 months, 2 weeks ago said:
This looks good! ^5. Thank you for sharing...Cheryl


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No. of ratings: 3
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