Recipe
Country Kitchen Breakfast Casserole Recipe
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Rosemaryblue / All my dishes 12 months ago
Bring country to the table for breakfast or brunch. The addition of Pepper Jack cheese gives it punch; seasoned croutons make it savory; half and half makes it so creamy.
Red and green pepper make it festive. Delicious.
Prep:15m Cook:45m Servings:8
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 Rosemaryblu |
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Fans
Ingredients
- 1-1/2 pounds Tennessee Pride sausage or your favorite, hot or mild
- 1 package (5-1/2 oz.) herb seasoned croutons
- 2 cups shredded sharp cheddar cheese
- 2 cups shredded Pepper Jack cheese
- 1/4 cup minced onion
- 8 eggs, beaten
- 2 cups half and half cream
- 1-1/2 cups milk
- 1-1/2 teaspoons dry hot mustard
- Salt and pepper to taste
- May garnish with chopped red and green pepper
Directions
- Cook sausage in a large skillet , crumbling, until browned
- Drain, set aside
- Spread croutons on the bottom of a lightly greased 9 x 13 baking dish
- Cover croutons with cheddar and Pepper Jack chesses
- Sprinkle cooked sausage and onion over cheeses
- In a large bowl, beat together eggs, cream, milk, mustard, salt and pepper
- Pour mixture evenly over sausage
- Cover and refrigerate casserole for 8 hours
- Bake the casserole at 350 degrees for 45-60 minutes
- Let stand for about 20 minutes before serving
- Garnish with freshly chopped red and green peppers for a festive presentation
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dragonwings647 12 months ago said:
Sounds like a winnner. Thanks
juels 12 months ago said:
Love the combo of ingredients in this, thanks for sharing!
troutwhisperer 12 months ago said:
Just wrap it and send it........i can taste it all ready.....tw
albys1 12 months ago said:
YUM!!! When do we eat?
binky67 12 months ago said:
Mmmmm, I wish I were chomping on this of this right now!!!!
bobbyc0117 12 months ago said:
Sounds like a great Christmas morning breakfast. 5 from me.
conner909 12 months ago said:
Looks like a good hearty breakfast! Like the pepper jack cheese in it!
dextergirl 12 months ago said:
Sounds awesome! My mom makes something similar with english muffins instead of croutons, and gruyere cheese - delish!
sparow64 12 months ago said:
Sounds wonderful!! Thanks for sharing.
ltata 10 months, 3 weeks ago said:
Sounds delicious. I'll have to make this when my husband returns home for 2 weeks in May.
momo_55grandma 6 months ago said:
Wow gotta love it high5 thanks