Ingredients

How to make it

  • Preheat oven to 450 degrees and line a baking sheet with parchment paper. Dust a counter top lightly with flour.
  • In a medium bowl, combine baking mix, bacon, and chopped thyme. In a separate bowl, whisk together the sweet potato, milk, and brown sugar.
  • Pour wet mixture into dry mixture and stir until just combined.
  • Dump mixture out onto a floured counter and knead a few times just to finish mixing the dough.
  • Pat out into a circle about 1/2 inch thick. Cut biscuits and arrange them on a parchment-lined baking sheet.
  • Bake at 450 degrees for 8 - 10 minutes until just lightly browned on top.
  • 7. Enjoy warm with a little butter.
  • Recipe notes: To make 1/2 cup of mashed sweet potatoes, I just peeled one smallish sweet potato, cut it into chunks, and boiled it for about 15 minutes until it was fork tender. I put the potato through a food mill, but you can mash it however you like. Just make sure that it’s tender enough not to leave little chunks in your biscuits! You could also mash a leftover baked sweet potato.

Reviews & Comments 6

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    " It was excellent "
    bostyn ate it and said...
    These sound fantastic!!
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  • recipesrule 5 years ago
    Mmmmmmmm... Sweet potato AND bacon, a can't-go-wrong combo. Gotta try these! Thanks.
    Betty
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    " It was excellent "
    rosemaryblue ate it and said...
    Absolutely divine!
    Was this review helpful? Yes Flag
    " It was excellent "
    midgelet ate it and said...
    This is 5 to me! Great Post
    Was this review helpful? Yes Flag
    " It was excellent "
    dragonwings647 ate it and said...
    I agree sounds awsome. Thanks for the post
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    " It was excellent "
    momo_55grandma ate it and said...
    awsome biscuits high5 bacon a plus thanks
    Was this review helpful? Yes Flag

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