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Home Stovetop Scallops St Jacques

P B and J Cookies Recipe

Ingredients

How to make it

  • Mix all ingredients with electric mixer or by hand if you feel like it.
  • Refrigerate dough at least 1 hour.
  • Roll out between sheets of plastic wrap.
  • Cut out with round biscuit cutter or cookie cutter
  • Add 1/2 teaspoon jelly. Fold over and seal with a fork.
  • Pierce cookies with toothpicks to prevent jelly from coming out the sides. You can add less jelly if you prefer.
  • Sprinkle tops of cookies with sugar.
  • Parchment paper lined baking sheets make easy cleanup.
  • Bake at 350 degrees for about 10 minutes.
  • Keep an eye on these so they don't overbake.
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  • Anyone who loves money never has enough. Anyone who loves wealth is never satisfied with what he gets. That doesn't have any meaning either. (Ecclesiastes 5:10)
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