Recipe

Blue Cheese And Bacon First Down Dip Recipe


Blue Cheese And Bacon First Down Dip Recipe
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Craveable, hot and hearty dip recipe takes “chips & dip” to the goal line with the ultimate snack flavor combination. This macho dip requires a thick, sturdy chip! Bursting with big bold flavors of smoky-sweet bacon, crumbled bits of tangy blue c... More

Lillyann

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Ingredients
  • 8 slices bacon, chopped
  • 1 tablespoon minced garlic
  • 2 (8-oz.) packages cream cheese, softened
  • 1 cup (4-oz.) crumbled blue cheese
  • 1/3 cup cream
  • 2 tablespoons minced green onions
  • 1/4 cup toasted walnut pieces

Directions
  1. Cook bacon in skillet until crisp, stirring often. Remove from skillet and drain.
  2. Add garlic to skillet and sauté over low heat for 1 minute.
  3. Combine cream cheese and cream in food processor bowl or mixer and blend until smooth. Stir in bacon, garlic, crumbled cheese and green onions.
  4. Portion dip in medium baking dish; bake in preheated 350°F oven for 20 minutes. Garnish with toasted walnuts.
  5. Serve warm dip with kettle cooked potato chips.
  6. COOKS NOTE: Better-for-You Variation: This dip is also great served with fresh veggie sticks such as red and orange bell peppers, celery and baby carrots.
  7. COOKS NOTE: For added convenience, dip can be made ahead, held chilled and baked right before serving (be sure to portion the dip in the container that it will be baked in before refrigerating).

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Comments


Hi Lillyann.
You have done it again! Bleu cheese and bacon are a great flavor combo. This sounds like a very rich dip. Better serve lots of frozen margaritas to help offset the richness. :) I am printing this one and the next family get-together will include this awesome dip. You go girl! You are definitly on a roll. Thanks,
Paula


This sounds like a great dip, but I am not waiting for a football game to try it. I think this is also a dip men would like alot. You have my 5. Thanks for posting. Happy Holidays. Donna


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