Lemon Pepper Dressing
From zena824 16 years agoIngredients
- 1 teaspoon each whole pink peppercorns and green peppercorns shopping list
- 1 cup extra virgin olive oil shopping list
- 1/2 teaspoon lemon zest shopping list
- 1/3 cup fresh lemon juice shopping list
- 2 tablespoons white rice vinegar shopping list
- 1 teaspoon salt shopping list
- 1/4 teaspoon sugar shopping list
How to make it
- Lightly crush peppercorns with a mortar and pestle.
- Pour crushed peppercorns into a medium bowl, add remaining ingredients and whisk until blended.
- Pour into a jar.
- Makes 1 1/4 cups
- This will store for one month.
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