Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Creme Brulee French Toast Recipe

Ingredients

How to make it

  • prep time does not include chill time!
  • Melt butter in a small saucepan over medium heat.
  • Mix in brown sugar and corn syrup, stirring until sugar is dissolved.
  • Pour into a 9x13 inch baking dish.
  • Remove crusts from bread, and arrange in the baking dish in a single layer.
  • In a small bowl, whisk together eggs, half and half, vanilla extract, orange brandy, and salt.
  • Pour over the bread.
  • Cover, and chill at least 8 hours, or overnight.
  • Preheat oven to 350F.
  • Remove the dish from the refrigerator, and bring to room temperature.
  • Bake uncovered 35 to 40 minutes in the preheated oven, until puffed and lightly browned.

People Who Like This Dish 1
Reviews & Comments 6

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • krumkake 15 years ago
    Oh my that sounds rich and decadent...I, too, have made a lot of recipes like this, and while the french toast isn't "crispy", it isn't meant to be in a recipe like this, I don't think. It is rich and gooey and tasty! I will try this variation soon - sounds fantastic! Krum
    Was this review helpful? Yes Flag
  • midgelet 15 years ago
    Thanks for the suggestions. I made several reecipes also similar to this one and they came out excellent but not sloppy or liquidy at all. All I can say is try it, don't sub any ingrdients and bake "long enough" so it is puffed and golden. Timing is always a guideline and thanks so much for your comment!

    Midge
    Was this review helpful? Yes Flag
  • imanalienchef 15 years ago
    I made one like this and very odd ...taste was good but very sloppy presenting it...i would suggest to make this like a bread pudding..fry your toast up first then tear into pieces and use the creme brulee base in it but you could also add more to it then like apples or golden raisins or well anything that will match up in flavor.
    Was this review helpful? Yes Flag
    " It was excellent "
    herby ate it and said...
    wow!
    Was this review helpful? Yes Flag
  • 22566 15 years ago
    Always enjoy being able to prepare a dish before hand,this one sounds very good!

    Thank-you!

    Kind Regards
    Was this review helpful? Yes Flag
    " It was excellent "
    hunnee ate it and said...
    excellent! *5*
    Was this review helpful? Yes Flag

The Cook

midgelet Whereabouts, Unknown

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes