Recipe
Sun - Dried Cheesy Dip Recipe
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Jo_jo_ba / All my dishes 11 months ago
Delicious flavours of sun-dried tomatoes, lemon juice, garlic and rosemary blend into tangy goat cheese and plain fat-free cream cheese for a delicious addition to crudites or pita chips! 2 tbsp per serving.
Prep:20m Servings:12
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 Jo_jo_ba |
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Fans
Ingredients
- 5 dry-pack sundried tomatoes, soaked in hot water, drained and chopped roughly
- 2 tbsp skim milk
- 1/2 tbsp lemon juice
- 1 tsp grated lemon zest
- 1 tbsp fresh rosemary
- 1 garlic clove, chopped
- 4 oz soft goat cheese
- 8 oz fat free cream cheese
Directions
- Combine tomatoes, milk, juice, zest, rosemary and garlic in a food processor.
- Pulse to a fine mince.
- Add cheeses and puree to a creamy consistency.
- Store in refrigerator.
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jo_jo_ba 11 months ago said:
Calories: 47.0
Total Fat: 2.3 g
Cholesterol: 5.9 mg
Sodium: 156.2 mg
Total Carbs: 1.9 g
Dietary Fiber: 0.1 g
Protein: 4.7 g
bluewaterandsand 11 months ago said:
Sounds good, jojo.
minitindel 11 months ago said:
HI JO JO HAPPY NEW YEAR HON !!!!!!
THIS SOUNDS GREAT
THANK YOU
TINK
herby 10 months, 4 weeks ago said:
I agree!
22566 10 months, 4 weeks ago said:
Thank-you! This sounds like a nice one to try.
Kind Regards
chefmeow 10 months, 4 weeks ago said:
Happy New Year Jo and what a great post you have here my friend. Yummers and a high 5.