Recipe

Crabmeat Salad Pie Recipe


Crabmeat Salad Pie Recipe
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Have to say that I've never had crab and am not a huge fan of alot of shellfish so I haven't tried this yet...A friend gave me this recipe and I thought I'd share

Wynnebaer

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Ingredients
  • 1 ready made pie crust
  • Filling
  • 3/4 cup bread crumbs
  • 1 cup celery, chopped
  • 1 tbls. onion, finely chopped
  • 1 tbls. green bell pepper, finely chopped
  • 1 tbls. lemon juice
  • 1 6 oz. can crab meat, drained
  • 3/3 -1 cup mayonnaise
  • 1/2 cup cheddar cheese, shredded

Directions
  1. Preheat oven to 450
  2. Using 9 inch pie pan, bake pie crust 9-11 minutes
  3. Cool completely
  4. Put 2 tbls. bread crumbs in small bowl and mix in cheddar cheese, set aside
  5. In mixing bowl, add remaining bread crumbs, celery, onion, pepper, lemon juice and crab meat and lightly mix until
  6. combined
  7. Add enough mayo for desired consistency and mix well
  8. Spoon into pie crust
  9. Sprinkle with cheese/breadcrumb mixture
  10. Bake 8-10 minutes

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Comments


Sounds good to me!


I am a crab fanatic, wynne, and this one sounds delish - will give it a whirl and let you know when I do...it sounds like my kind of dish!


This looks GREAT!! Thanks


This one sounds different and oh, so tasty! Saved and thanks for sharing!


Ditto what krum said....you know how I love my shellfish. LOL

I had a dream of Lobster sometime this morning in my New Year hangover delirium. hahahaha


You knew I'd be checking this one out...crab...mmmm. And this was one recipe that was definitely worth the time to check! Like a cross between a crabcake and a quiche. Excellent and a big 5!


You done good, gf...great recipe for sharing!!! LOVE IT


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