Recipe

Buffalo Chicken Dip Recipe


Buffalo Chicken Dip Recipe
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Easy dip, great for parties!

Jamieb

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Ingredients
  • 4-5 Boneless chicken breasts
  • 2 cups shredded cheddar cheese
  • 1 cup Franks Red Hot
  • 1 cup ranch dressing
  • 8 oz cream cheese

Directions
  1. Boil chicken for 30 minutes or until it's cooked through, then shred the chicken with a food processor or by hand if you don't have one.
  2. Mix all ingredients in a bowl. Cream cheese will mix in better when it's hot.
  3. Bake at 375 for 15 minutes.
  4. Stir again to blend in cream cheese and put in a crock pot for serving.

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Comments


Mmmmmm mmmmmm good!


What is chicken cheese?
I have never cooked cream cheese, what method do you use?


And I just happen to have all the ingredients on hand :-)


Bring on the heat! I love this type of dip.
Five forks and a smile :)


A cheddar cheese! great...do I put cream cheese in micro?


Putting cream cheese in the micro would be creating more work since you bake it anyways.


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