Recipe

Yellow Squash Casserole Recipe

	Chef_irish / All my dishes 11 months ago Love Squash Casserole...Another Good Simple Southern Recipe! Prep:25m Cook:30m Servings:10	Chef_irish
	yellow squash

Does this look good? Yeah! / Nope

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Ingredients

7 large yellow squash, diced

1 large white onion, chopped

2 tablespoons butter

1 1/4 cups sour cream

1 teaspoon garlic salt

1/2 teaspoon black pepper

3/4 cup cheddar cheese, shredded

3/4 cup saltine crackers, crushed (Ritz Crackers Make It Buttery)

1 dash paprika

Directions

Preheat oven to 350 degrees. Grease a small, square casserole dish.

Boil squash and onion in a large pot 15 to 20 minutes until tender.

Pour the squash and onion into a colander and drain. Press firmly against the mixture until all excess moisture is drained.

In a medium mixing bowl combine drained squash and onion mixture and stir in butter (while still warm) allowing the butter to melt. Fold in sour cream, garlic salt, black pepper, and 1/4 cup of cheddar cheese (note: reserve the remaining half cup for the topping). Check mixture to see if levels of salt and pepper suit your taste and adjust accordingly.

Add contents of bowl into the greased casserole dish. Layer with remaining 1/2 cup of cheddar cheese, and top with 3/4 cup saltine or Ritz crackers. Gently sprinkle paprika over top for color.

Bake 25-30 minutes until topping is lightly golden-brown.

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Comments

juels 11 months ago said:
Saving this! I cook yellow squash often, and this recipe sounds wonderful!

petunia97 5 months, 3 weeks ago said:
I'm printing this one out...squash are coming in now in the garden. Sounds like a wonderful dish! Thanks..

pointsevenout 4 months, 2 weeks ago said:
Thank you Chef_irish. This is a very delicious dish. I could have let the water drain a little longer to more solidify the dish.

After the first bite, mother said: "Hey, this is good", and I agree.

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