Recipe

Spicy Deer Jerky Recipe


Spicy Deer Jerky Recipe
Add Step-by-Step Photos 		Grizzlybear / All my dishes
10 months, 3 weeks ago
Oh Yeah this will wake your mouth UP......;-)
Prep:25m Cook:360m Servings:6

Grizzlybear

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Ingredients
  • 2 pounds of venison
  • 2 tablespoons of Worcestershire sauce
  • 2 tablespoons of Vinegar
  • 1 tablespoon of Salt
  • 1 teaspoon of red pepper
  • 2 sliced cloves of garlic
  • 2 teaspoons of Cayenne pepper
  • 1 cup of Water

Directions
  1. Cut meat intro strips.
  2. Mix ingredients.
  3. Marinade meat, covered, in fridge over night.
  4. Place on foil in 200 degree oven with the door propped open until pliable. Enjoy!

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Comments

suetauscher 10 months, 3 weeks ago said:
This sounds really good.

chefelaine 10 months, 3 weeks ago said:
Good ole' JERKY! FIVE ~:+D

jimrug1 10 months, 3 weeks ago said:
Oh Yeah, I love this. I have made beef jerky before. What would be the best cut on the deer to make jerky with. Rump roast??

momo_55grandma 10 months, 3 weeks ago said:
Thats enough to satisfy a grumbin tummy. Yummy high5


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