King Crab Appetizers
From chef_irish 15 years ago
- 5 minutes to make
- Serves 6
So Easy and So Delicious
Ingredients
- 1/2 lb of Alaskan King crab, approx. 2-4 large legs, shelled, chunked shopping list
- 1 cube softened butter shopping list
- 1 jar Kraft "Old English" cheese spread shopping list
- 1 pkg Sourdough English muffins shopping list
How to make it
- Mix King Crab meat, butter and cheese together.
- Split English Muffins and cut them into seasonal/themed shapes using metal cookie cutters.
- Spread King Crab mixture on muffins.
- Place on center oven rack, with setting on broil until crab meat is warmed through and topping is brown and bubbling.
- Serve hot
People Who Like This Dish 5
- krumkake Chicago Suburbs, IL
- meals4abby Valders, WI
- badboyj555 Toronto, CA
- albys1 Broomall, Pennsylvania
- binky67 Ellicott City, MD
- crazeecndn Edmonton, CA
- chef_irish Gainesville, FL
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The Rating
Reviewed by 3 people-
Oh yes, I make something similar often - a family favorite...something about the Old English cheese that just really shines these up!
krumkake
in Chicago Suburbs loved it
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Yepper...this one's a real winner. King Crab and cheese...how can you go wrong?!
meals4abby
in Valders loved it
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