Recipe

Tortellini In Spinach Cream Sauce Recipe


Tortellini In Spinach Cream Sauce Recipe
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Easy week night meal...Please forgive me as I've posted this twice without realizing.

Wynnebaer

 Does this look good? Yeah! / Nope
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Ingredients
  • 1 lb. frozen cheese tortellini
  • 2 tbls. olive oil
  • 1/2 cup onion, chopped
  • 3 cloves of garlic, finely chopped
  • 1 10 oz. pkg. frozen spinach, thawed and drained
  • 1 cup diced tomatoes, fresh or canned
  • 1 1/2 tsp. dried basil (1/4 cup fresh, finely chopped)
  • Salt and pepper to taste
  • 1 cup whipping cream
  • 1/4 cup Parmesan cheese
  • Additional Parmesan cheese to garnish

Directions
  1. Cook tortellini as directed on package
  2. Drain, set aside
  3. Heat oil in skillet
  4. Add onion and garlic and cook until tender
  5. Add spinach, tomato, basil, salt and pepper and cook for 5 minutes or so, stirring occasionally
  6. Stir in whipping cream and cheese
  7. Cook until just coming to boil
  8. Reduce heat to low and add tortellini
  9. Heat thoroughly
  10. Garnish with additional Parmesan cheese

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Comments


Looks good!

FIVE

Pete:)


Lovin' this one, gf!


Delicious as always! Love the sauce, high 5!


These floating little tortellinis look delicous thanks bunches


Sounds like a winner, good country comfort food, thanks, nanaclark


Now you've made me hungry again - ans it's too late to run out to the store for the ingredients. I should have most of it in the pantry, so I'm thinking this will be on the table soon...love these flavors - thanks, wynne!


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