Overnight Sticky Buns
From chef_irish 15 years ago
- 20 minutes to make
- Serves 8
These Are Easy and Great...!!!
Ingredients
- 1/2 cup pecan halves shopping list
- 18 frozen dinner rolls shopping list
- 1 (3.5 ounce) package cook shopping list
- and serve butterscotch pudding mix shopping list
- 1/2 cup butter shopping list
- 1/2 cup brown sugar shopping list
How to make it
- Generously butter a 9x13 inch baking pan. Sprinkle pecans in bottom of pan.
- Place frozen dinner rolls in a single layer on top of pecans.
- Sprinkle dry pudding mix over the top.
- Combine butter and brown sugar in a small saucepan.
- Heat until boiling then pour over rolls.
- Cover with plastic wrap or wax paper and allow to stand overnight.
- In the morning, preheat oven to 350 degrees F (175 degrees C).
- Bake for 20 to 30 minutes, until golden brown
The Rating
Reviewed by 5 people-
This sounds easy and really, really, really good.
shibattou
in Fort Mohave loved it
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great recipe love this one thanks
momo_55grandma
in Mountianview loved it
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It has been ages since I had sticky buns. Sounds great and I love that its so easy.
bluewaterandsand
in GAFFNEY loved it
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