Recipe

Mini Lobster Shrimp Appetizer Rolls Recipe


Mini Lobster Shrimp Appetizer Rolls Recipe Peetabear / All my dishes
10 months, 1 week ago
this makes 24 appetizers so 1/2 lb of lobster goes a long way.... this recipe is from Gourmet | April 2007
Prep:20m Servings:24

Peetabear

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Ingredients
  • • 1/2 pound cooked lobster, finely chopped
  • • 1/2 pound cooked shrimp, finely chopped
  • • 1/2 cup mayonnaise
  • • 1 tablespoon fresh lemon juice
  • • 1 tablespoon chopped fresh dill
  • • 2 teaspoons chopped fresh chives
  • • 1/2 teaspoon grated lemon zest
  • • 24 small soft dinner rolls

Directions
  1. Stir together all ingredients, except rolls, with 1/4 teaspoon each of salt and pepper, then chill, covered, until ready to serve.
  2. Cut down into tops of rolls to split them, but do not cut all the way through, and fill each with 1 rounded tablespoon seafood.

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Comments

krumkake 10 months, 1 week ago said:
Seafood stuffed dinner rolls - I could eat a LOT of those...love a seafood salad type filling in bread!

juels 10 months, 1 week ago said:
Another delicious sounding post, and a keeper for me! Love the presentation here, too!


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