Recipe

Simple Cucumber Dill Dip Recipe


Simple Cucumber Dill Dip Recipe
This is a dip I've had in my collection for a few years now, and it always pleases my guests. Fairly easy to prepare, it is best with table water crackers, melba rounds or even a vegetable tray.

Smokeyjosep

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Ingredients
  • 1 8 oz package Cream Cheese
  • 1 cup mayonnaise
  • 2 medium cucumbers, peeled, seeded and finely diced
  • 2 TB chopped green onion ( 3 or 4 is good )
  • 1 TB lemon juice
  • 2 tsp FRESH chopped dill OR 1/2 tsp dried dill weed
  • 1/2 tsp Tobasco or other hot pepper sauce

Directions
  1. Set cream cheese out to soften
  2. Peel, seed and dice the cucumbers
  3. Chop the onions and dill ( if using fresh dill )
  4. In a food processor, beat the cream cheese until smooth and creamy
  5. Add mayonnaise and process on low until blended
  6. Remove from food processor, place in a bowl and add remaining ingredients
  7. Chill for at least 2 hours to blend flavors
  8. Serve with crackers or a veggie tray - yields about 2 1/2 cups dip

Not quite what you're looking for? See more Appetizers / Dips
Comments


I'm a fanatic for dill dips - definitely gonna give this a try later in the week !

BQ


I love dill dip on so many things - your recipe sounds delish...will definitely be giving it a try. Thanks!


A really refreshing sounding recipe.

Wonderful on a tea tray.

Thank-you

Kind Regards


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