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Home Pink Salad

Tied Potato Stick Candy Recipe

Ingredients

How to make it

  • melt butterscotch pieces in heavy saucepan over low heat until smooth. stirring constantly
  • OR MICROWAVE -
  • place butterscotch pieces in 4-quart microwave safe dish
  • cook on high 4 - 5 minutes. stirring halfway through heating time, until melted)
  • Add peanut butter and stir until well blended
  • Remove from heat and stir in nuts and potato sticks
  • Drop by spoonfuls onto waxed paper
  • Let stand until candy hardens
  • SERVE; store in airtight container
  • Makes approximately 60 pieces of 2-inch candy
  • ************************************************
  • Write your plans in pencil and give God the eraser
  • ************************************************

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