Jetts Hobo Soup
From jett2whit 15 years ago
- 30 minutes to make
- Serves 8
Canned vegetables in your cabinet put together with some ground beef or cooked turkey make a savory filling soup! Soup is so good on a cold day!
Ingredients
- 1 can - (15.5 oz) large butterbeans, undrained shopping list
- 1 can - (14.5 oz) Italian cut green beans, undrained shopping list
- 1 can (15.25 oz) whole kernel corn, undrained shopping list
- 1 can (15 oz) sliced or diced potatoes, undrained shopping list
- 1 can (14.5 oz) can sliced carrots, undrained shopping list
- 1 can (15 oz) garden peas, undrained shopping list
- 1 teaspoon hot sauce or 1/4 cup salsa of your choice shopping list
- 1 pound lean ground beef or cooked turkey shopping list
- 1 can beef broth or chicken broth (14.5 oz) shopping list
- 1 large onion, chopped shopping list
- 2 cans (14.5oz) diced tomatoes shopping list
- 1 can (10 3/4oz) condensed tomato soup shopping list
- salt & pepper to taste shopping list
How to make it
- Brown the ground beef or turkey in a large pot over medium-high heat for 5 minutes.
- Stir in onion and cook for 5 minutes until tender
- Drain off fat
- Add broth, tomatoes, corn, potatoes, butterbeans, carrots, green beans, peas, soup, salt & pepper and hot sauce.
- Stir and reduce heat to low
- Cover and simmer 20 - 30 minutes or until heated through
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- Opportunity may knock only once ....but temptation bangs on your door forever!
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- Picture from the internet of Emmet Kelly*
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