Miss Olivias Broccoli Cheddar Soup
From sparow64 15 years ago
- 25 minutes to make
- Serves 6
Another fantastic recipe from Olivia Sipes, of Miss Olivia's Table. Everything at this locally owned restaurant is fabulous! She has this older home fixed up and painted yellow, with window boxes all around and a yellow picket fence. Read more Wish I could find a pic to share. I've had this soup there, and it's to die for!! Great in a bread bowl, too. This is the actual recipe, as presented by her on local news program. See less
Ingredients
- ½ cup finely minced onion shopping list
- ½ cup butter shopping list
- 1/4 cup all-purpose flour shopping list
- ½ teaspoon salt shopping list
- ½ teaspoon white or black pepper shopping list
- 1 ½ cups chicken broth shopping list
- 3 cups half and half or milk shopping list
- 3 cups chopped cooked/steamed fresh broccoli shopping list
- 1 cup shredded cheddar cheese or more to taste shopping list
- sour cream for garnish shopping list
How to make it
- In a saucepan, sauté the onion in butter until tender.
- Stir in flour, salt and pepper.
- Cook, stirring constantly until smooth and bubbly.
- Add broth and milk. Heat but do not boil.
- Stir in broccoli.
- Heat through.
- Stir in cheese.
- Stir until cheese is mostly melted.
- Do not boil.
- Serve hot with a dollop of sour cream in the center.
- Serve additional shredded cheese if desired.
The Rating
Reviewed by 3 people-
Mmmmmmm i love this i love soups this is wonderful sparow .saved and printed........
five
tink
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Excellent!
marky90
in Dearborn loved it
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Sounds so easy, hearty and delicious! Love the picture, too! 5 forks!
juels
in Clayton loved it
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