Mediterranean Pizza
From midgelet 15 years agoIngredients
- 2 (6.5 ounce) jars marinated artichoke hearts shopping list
- 1 (1 pound) loaf frozen bread dough, thawed shopping list
- 1 teaspoon dried basil shopping list
- 1 teaspoon dried oregano shopping list
- 1/2 teaspoon dried thyme shopping list
- 2 cups shredded monterey jack cheese, divided shopping list
- 1/4 pound thinly sliced deli ham, julienned shopping list
- 1 cup halved cherry tomatoes shopping list
- 1 cup chopped ripe olives shopping list
- 1/4 cup crumbled feta cheese shopping list
How to make it
- Drain artichokes, reserving marinade.
- Chop artichokes; set aside.
- On a floured surface, roll bread dough into a 15-in. circle.
- Transfer to a greased 14-in. pizza pan; build up edges slightly.
- Brush up edges slightly.
- Brush the dough lightly with reserved marinade.
- Combine the basil, oregano and thyme; sprinkle over marinade.
- Sprinkle with 1 cup Monterey Jack cheese, ham, artichokes, tomatoes, olives and feta cheese.
- Sprinkle with remaining Monterey Jack cheese.
- Bake at 400 degrees F for 20-25 minutes or until crust and cheese are lightly browned.
The Rating
Reviewed by 6 people-
Gotta love this combination of "in your face" flavors, midge. Thanks and ^5.
Lorrainelacrenshaw in Horsham loved it -
love the feta and jack cheese in this one thanks high5
momo_55grandma in Mountianview loved it -
I love homemade pizza and this is on the top of my list, next time I make it, Thanks.......:)
gagagrits in Irmo loved it
The Groups
-
Anything Goes
294 members -
Dont Knock It Till You Try It
74 members -
Healthy Baking
124 members -
101 A Cheese Place
146 members -
Delicious Foods
39 members -
Unique And Unusual Recipes
85 members -
Vegetarian Appetizers
42 members -
Pizza Pizza
33 members -
Quick Simple And Tasty
53 members -
All Things Vegetarian
65 members
Reviews & Comments 5
-
All Comments
-
Your Comments