Recipe

Stuffed Pork Chop Casserole With Apples Recipe


Stuffed Pork Chop Casserole With Apples Recipe
This is a recipe that was given to me by my little cousin Diane, Bless her heart ,she hates to cook.

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Ingredients
  • 1 large can of apple pie filling
  • 1 box of stove top stuffing for pork
  • 8 1/2 inch boneless pork chops
  • salt pepper and I use a couple shakes of Hot shot

Directions
  1. Greased 8x10 lasagna pan
  2. Dump whole can of apple pie filling
  3. Place raw pork chops on top
  4. Salt and pepper and hot shot to taste
  5. Mix your stove top dressing ( I make my own stuffing)
  6. Place on top of pork chops
  7. Cover with aluminum foil
  8. Bake 350 degrease for an hour and a half.
  9. Check after first hour if you want crunch on top uncover the last half hour.

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Comments


Your cousin may hate to cook, but she came up with an easy, tasty sounding recipe. I love fruit with pork, and the dressing would give it that contrasting saltiness that I love so much - this sounds really easy to throw together and enjoy with little fuss! Thank you, and Diane!!


This is a creative way to make tasty pork chops I love these one dish meals. I bet classic apple stuffing would be god stuffed into a pork tenderloin and grilled or baked that way Mmmmmm!
Five forks and a smile :)


Wow so your cousin is missing out lol this is one great recipe love it ........the apple stuffing sounds delish!!!

five

tink


Love this one, sweet and savory at the same time, and so easy, too! 5 forks for you and your cousin!


I truly believe that Cousin Diane should reconsider her hating to cook.. this is absolutely wonderful. I will be making it soon. Please thank Diane for me and give her my five! Thanks, ga!


This looks so simple and I am sure it will be tasty.


What a great sounding recipe! Thank you for sharing. I can't imagine hating to cook!!


Mmmmmmmmmmmmmmmmmmmmm!
Betty


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