Recipe
Fruit Upside-down Pudding Recipe
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Blueeyes68ky / All my dishes 9 months, 2 weeks ago
See recipe for cook time.
Servings:8
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 Blueeyes68k |
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Fans
Ingredients
- 2 cups brown sugar
- 4 eggs
- 3 Tbsp. hot water
- 1 cup flour
- 1 tsp. baking powder
- 1/2 tsp. vanilla
- 3 Tbsp. butter
- 2 cups fruit, any kind
Directions
- Combine 1 cup brown sugar and eggs. Beat well.
- Add water and beat again.
- Add flour, baking powder, and vanilla and mix well.
- Combine remaining brown sugar and butter in heavy saucepan.
- Heat until sugar is melted.
- Pour caramel mixture into bottom of a 9"x9" cake pan.
- Add fruit.
- Spread batter over fruit.
- Bake at 350 degrees for 30 minutes.
- Remove from oven and immediately turn pan upside down onto a sreving platter.
- Serve warm with milk
- Makes 8 servings
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minitindel 9 months, 2 weeks ago said:
Oooooo i love caramel yum yum thanks for steering me to this it really sounds great
five
tink
markeverett 9 months, 2 weeks ago said:
This sounds very yummy!!! Do you use fresh or canned fruit?
bluewaterandsand 9 months, 2 weeks ago said:
Sounds wonderful! The flour, is that all-purpose or self rising? I'm thinking its all-purpose.
knoxcop 9 months, 2 weeks ago said:
Well now! Straight to the saves...waiting for the shopping list. Sounds like a cobbler and I'm thinking with apples or strawberries the hubby will love this one!--Kn0x--
trigger 9 months, 2 weeks ago said:
This sounds like a wonderful desert a real crowd pleaser.
Five forks and a smile :)
angelgal 9 months, 2 weeks ago said:
WONDERFUL!!!
ambus 9 months, 2 weeks ago said:
Sounds soooooooo good!Nice recipe to enjoy fruits!Thanks for sharing.
jennywren 9 months, 2 weeks ago said:
Sounds very good.Thanks.
momo_55grandma 8 months, 3 weeks ago said:
Love upside down and good fruit too thanks high5