How to make it

  • In small bowl, sprinkle yeast over water. Stir in sugar and set aside until mixture is foamy-about 10 min.
  • In medium size bowl, combine flour, baking powder and salt. With pastry blender or 2 knifes, cut in butter till mixture resembles coarse crumbs. Add yeast mixture and milk, mix lightly with fork until well combined.
  • Cover dough with clean cloth and let it rise in a warm place, until double in size-30 minutes.
  • Grease large baking dish. On lightly floured surface, roll out dough to 1/2 inch thickness. With 3 inch round cutter, cut out 12 biscuits. Place on greased baking dish. Pierce biscuits lightly a few times with fork.
  • Let biscuits rise in warm place for 45 min.
  • Heat oven to 375 degrees
  • Bake 15-18 minutes or until golden brown.
  • ~Enjoy~

Reviews & Comments 4

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    " It was excellent "
    henrie ate it and said...
    Sounds really good, another to try biscuit recipe, you have my 5.
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  • dmajor 12 years ago
    I really love angel biscuits. I have tried several recipes and your seems similar to one I use. Thanks for sharing yours.
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    " It was excellent "
    gagagrits ate it and said...
    The biscuits sound so wonderful I must try them. About your pictures just keep trying, sometimes it goes right away and some times it will take many times. Thanks for the great post....:)
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  • granni 12 years ago
    I've tried to add a picture, it wouldn't download....any suggestions?
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