Serbian Carrot Cake Slices
From aussie_meat_pie 15 years ago
- 30 minutes to make
- Serves 8
This is an old Serbian recipe I got from a family friend.
Ingredients
- 1 whole pack of unsalted butter shopping list
- 2 cups of sugar shopping list
- 4 eggs shopping list
- 2 cups carrots, grated shopping list
- 2 cups walnuts, chopped finely shopping list
- 2 cups of self-raising flour shopping list
- ** use normal cup not measuring cup shopping list
How to make it
- Preheat oven to moderate heat
- Melt butter over low heat in a saucepan and don't burn, then adding the butter in a bowl and adding sugar to dissolve in butter.
- Mix the rest of the ingredients in.
- Then bake for around 30 minutes or until golden (also depending on your oven).
The Rating
Reviewed by 7 people-
~Hello~
I would like to try this recipe because
it sounds like a "5"FORK!!!!!
Please let me know just how much Butter
is a "whole pack"?
Thank-you~
~*~mjcmcook~*~
mjcmcook
in Beach City loved it
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Sounds really delicious!!
ahmed1
in Cairo loved it
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Sounds delicious!
bluewaterandsand
in GAFFNEY loved it
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