Caribbean Confetti Rice
From boofie 16 years ago
- 20 minutes to make
- Serves 10
Colorful, sweet, and chock full of fresh veggies, this rice is sure to be a hit at your next dinner.
Ingredients
- 5 cups wild rice blend shopping list
- 2.5 cups veggie broth shopping list
- 2 cups water shopping list
- 2 cups frozen peas, thawed shopping list
- 1 cup chopped red bell pepper shopping list
- 2 cups diced red onion shopping list
- 2 cups diced mango shopping list
- 1 cup dry flake coconut shopping list
- 1 can crushed pineapple, drained shopping list
- salt and pepper to taste shopping list
How to make it
- Bring water and veggie broth to boil in large pot.
- Stir in rice, cover, and reduce heat.
- Allow to cook until rice is tender and water is absorbed.
- Mix in remaining ingredients and season to taste.
- Serve warm.
The Rating
Reviewed by 5 people-
Like this!
orangeskipper
in Redding loved it
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This Caribbean Confetti Rice is another great addition to your menu were do you come up with these.
trigger
in loved it
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Love me some WILD rice !!! ROooaoarRRrr. Making this tonight !
solomon
in Montreal loved it
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Reviews & Comments 5
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