Potato Salad
From rcragun 15 years ago
- 40 minutes to make
- Serves 8
This is a very rich, delicious potato salad - great for a summer picnic or hot summer day.
Ingredients
- 4 lbs red potatoes shopping list
- 5 hard-boiled eggs, separated shopping list
- 1 teaspoon salt, divided shopping list
- 3 green onions, sliced shopping list
- 1 cup mayonnaise shopping list
- 2 tablespoons sweet pickle relish shopping list
- 1 tablespoon prepared mustard shopping list
- 1/2 teaspoon pepper shopping list
- 1/2 teaspoon celery seed shopping list
How to make it
- Cook potatoes in boiling water to cover 40 minutes or until tender; drain and cool.
- Peel potatoes and cut into 1 inch pieces.
- Chop egg whites.
- In a large bowl, stir together potato, egg whites, 1/2 t. salt and green onions.
- Using a fork, mash the yolks in a small bowl; add in remaining 1/2 t. salt, mayo, pickle relish, mustard, pepper, and celery seed; stirring until well blended.
- Gently stir yolk mixture into potato mixture; adjust seasoning to taste with salt and pepper.
- Cover and chill 2 hours (it is even better if you can chill this overnight and serve the next day).
People Who Like This Dish 8
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- tigress122 Petawawa, CA
- choclytcandy Dallas, Dallas
- crazeecndn Edmonton, CA
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The Rating
Reviewed by 2 people-
looks yummy! I'm so making this today! :)
tigress122
in Petawawa loved it
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