Turkish Coffee For Fortune Telling
From aussie_meat_pie 15 years agoIngredients
- 4 cups cold water shopping list
- 1 1/2 teaspoons sugar (more or less depending on sweetness desired) shopping list
- 3 tablespoons freshly ground Turkish coffee shopping list
How to make it
- Add water and sugar in the ibrik (jezva) and mix with a spoon. Put the ibrik (jezva) over very low heat and do not stir. Just as the water starts boiling, immediately remove the ibrik (jezva) from the heat. Add coffee. Gently divide the foam between 2 demitasse cups, then place the ibrik (jezva) back on the heat for a few seconds. Pour the coffee into the cups, carefully pouring it down the sides of the cups in order not to disturb the foam. The coffee grains will settle at the bottom of the cup.
The Rating
Reviewed by 6 people-
I'm giving you a Five for adding a heaping tablespoon of FUN to your Turkish coffee recipe!
misslizzi in Philadelphia loved it -
LOVELY! Thanks for posting this - can't wait to try it! It took 5 from me in a heartbeat.
deliathecrone in Johnston loved it
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