Recipe

Simple Chicken N Dumplings Recipe

Add Step-by-Step Photos	Mommyluvs2cook / All my dishes 8 months, 3 weeks ago I've had Chicken N Dumplings this way all my life! Simple and delicious! Prep:5m Cook:50m Servings:8	Mommyluvs2c
	chicken dumplings

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Fans

sparow64

refugeesre

juels

Ingredients

1 whole cut up chicken, skin removed and rinsed

5 tubes regular sized biscuits

1 tsp. celery salt

1/2 tsp. dried minced onion

1/4 tsp. cayenne (optional)

Dash creole

S & P to taste (I use about 1 tsp. salt and 1/2 tsp. pepper)

Directions

place chicken in 8 quart stock or soup pot.

Fill pot about half way with water and boil about 20 minutes or until chicken is done. Reserve water and remove chicken. Set aside to cool.

While chicken is cooking tear biscuits into small pieces to make the dumplings (I usually get about four pieces per biscuit).

Bring water back up to a boil and drop dumplings one at a time in. When it starts getting kinda full use a ladle to make a well to drop dumplings in so they don't stick to the other biscuits.

Let dumplings simmer for about 20-25 minutes* (read below).

Add seasonings and adjust them if needed.

Shred cooled chicken while dumplings are cooking.

At the very end add chicken in and serve.

*cook less for thinner broth and more for thicker. I like mine semi thick so 25 minutes is about what I do*

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Comments

mis7up 8 months, 3 weeks ago said:
Looks good
Melissa

sparow64 8 months, 3 weeks ago said:
I've heard of this, but never done it! I hear it's excellent, and it looks so easy! Great post. Saw it in the recipe swap group...don't forget to post in the thread which recipes you are commiting to make and to tell us the recipes that you dropped off for someone else to make.

juels 8 months, 2 weeks ago said:
Does sound easy and tasty! Love your picture!

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