Elaines Baked Chocolate-Caramel-Almond-Spiced Apples
From chefelaine 16 years ago
- 35 minutes to make
- Serves 2
A delicious, rich dessert… firm, crisp apples, baked with caramel and almond slivers, on a lovely bed of OREO chocolate baking crumbs, chocolate wafer biscuit, sprinkled with raw sugar, and decked out with a whole cinnamon stick --- a real taste treat!
Ingredients
- 2 large ‘Gala’ apples shopping list
- 2 sticks of cinnamon shopping list
- 1 tsp nutmeg; 1/2 tsp for each apple shopping list
- 1 round of caramel for each apple (the kind of caramel used for candied apples) shopping list
- 1/2 tsp pure vanilla extract for each apple shopping list
- raw sugar (about 1 tbsp for each apple) plus extra for sprinkling shopping list
- almond slivers (your preference of amount) shopping list
- chocolate wafer biscuits (2 per apple) shopping list
How to make it
- Core the apples; do not peel
- Cut a small slice off the bottom of each apple to allow standing upright in the ramekin
- Place a layer of OREO crumbs on the bottom of each ramekin
- Top with one chocolate wafer biscuit
- Place apple on chocolate base
- Insert cinnamon stick into cored area
- Coat with raw sugar Place a dollop of creamery butter on top of the cinnamon stick
- Add ½ tsp of pure vanilla to each ramekin
- Bake @ 325*F until the caramel is melted and apples are soft
- Garnish with a sprinkling of raw sugar and place another chocolate wafer by each apple if desired
- ENJOY! :+D
chocolate base
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place apples in ramekins
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caramel strips
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slivered almonds on top
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butter on sticks
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The Rating
Reviewed by 9 people-
another great post Chef thanks high5
momo_55grandma
in Mountianview loved it
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Oh yum! These look and sound fabulous! Great idea for baked apples!
juels
in Clayton loved it
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oh my these are over the top in goodness... 5 forks
peetabear
in mid-hudson valley loved it
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