Ingredients

How to make it

  • Place tomatoes in kettle and cover with cold water.
  • Bring just to a boil.
  • Pour off water and cover again with cold water.
  • Peel tomatoes and cut into small pieces.
  • Cook pasta in a large pot of boiling salted water until al dente.
  • Saute the garlic in enough oil to cover the bottom of a skillet.
  • When garlic becomes opaque, stir in tomato paste.
  • Immediately stir in the tomatoes, salt and pepper.
  • Reduce heat and simmer until the pasta is ready.
  • Add basil.
  • Drain pasta but do not rinse.
  • Toss with a couple tablespoons olive oil and then mix with sauce.
  • Reduce heat as low as possible.
  • Keep warm, uncovered for about 10 minutes at which time it is ready to serve.
  • Garnish generously with freshly grated Parmesan cheese.

Reviews & Comments 10

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  • lacrenshaw 5 years ago
    lol Aren't grocery store tomatoes just the pits, susan? I'm in complete agreement with waiting for some GOOD fresh ones! Thanks for your confidence and you ten oops five!
    Lorraine
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    " It was excellent "
    susana ate it and said...
    Can't wait for some fresh tomatoes to come in so I can try this wonderful recipe. Got a "5" from me but would have given it a "10" if that were possible. Thanks for sharing . . .Susana
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  • lacrenshaw 5 years ago
    Enjoy, ambus! Thanks for your 5.
    Lorraine
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    " It was excellent "
    ambus ate it and said...
    This look absolutely delicious and sounds great!
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  • lacrenshaw 5 years ago
    Does sound pretty darned good, doesn't it? You enjoy this one, tink. Thanks for your five.
    L
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  • lacrenshaw 5 years ago
    You and my hubby, krum! I really like it but sometimes when he cooks, I think he goes a tad overboard. I keep telling him that one flavor shouldn't take over an entire dish! Enjoy this, my friend.
    La
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    " It was excellent "
    minitindel ate it and said...
    oh yum i love the angel pasta with this thank you five

    tink
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  • krumkake 5 years ago
    All I need to see is "garlic" and I'm there - this sounds delish and fresh!
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  • lacrenshaw 5 years ago
    You just can't beat a fresh tomato sauce, can you? The flavor simply can't be beat! Thanks for your five, ga and enjoy it.
    Lorraine
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    " It was excellent "
    gagagrits ate it and said...
    I love the fresh tomatoes here, thanks....:)
    Was this review helpful? Yes Flag

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