Recipe
Apple Spiced Bundt Cake With Brown Sugar Glaze Recipe
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Wynnebaer / All my dishes 8 months, 2 weeks ago
Great dessert cake
Prep:20m Cook:60m Servings:12
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 Wynnebaer |
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Ingredients
- 1/3 cup butter, softened
- 1/3 cup shortening
- 3/4 cup sugar
- 2/3 cup brown sugar, packed
- 1 tsp. lemon peel, grated
- 1 1/4 tsp. vanilla
- 2 1/4 cups flour
- 2 tsp. cinnamon
- 1 tsp. baking soda
- 1 tsp. allspice
- 1 tsp. nutmeg
- 1/4 tsp. salt
- 1 cup applesauce, unsweetened
- 3/4 cup pecans, toasted then chopped
- 2/3 cup granny smith apple, finely chopped
- Brown sugar glaze
- 3 tbls. butter
- 3 tbls. brown sugar
- 3 tbls. whipping cream
- 3/4 cup powdered sugar
- 1/2 tsp. vanilla
- 3 tbls. pecans, chopped
Directions
- Preheat oven to 350
- In mixing bowl, cream butter, shortening, sugars and lemon until fluffy
- Add eggs, one at a time, beating well after each addition
- Beat in vanilla
- In another bowl, add flour, cinnamon, baking soda, allspice, nutmeg and salt
- Add to creamed mixture alternately with applesauce
- Stir in pecans and apples
- Pour into 9-10 inch greased and floured bundt pan
- Bake for 55-60 minutes or until toothpick inserted in center comes out clean
- Cool 10 minutes then remove from pan to cooling rack
- Glaze
- Melt butter and brown sugar in saucepan over low heat
- Stir in cream
- Cook and stir until mixture comes to a boil, about a minute
- Remove from heat
- Whisk in sugar and vanilla until smooth
- Pour over cake and sprinkle with pecans
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minitindel 8 months, 2 weeks ago said:
Mmmmmmm wynne i love this one and the glaze on it yummy !!!!
good one !!!
five
tink
gagagrits 8 months, 2 weeks ago said:
Mercy! This sounds so wonderful, I want dessert, the apples, pecans, cinnamon, I just have to save it for another day. Thanks for a great post....:)
queenmidge 8 months, 2 weeks ago said:
Oh WOW i wish it was coming on autumn not spring now LOL...this just screams fall ..cool crispy days and frosty nights...i know i know SHUT UP lol ....i do so love fall though .....
turtle66 8 months, 2 weeks ago said:
Spring,Winter,Fall,night or day...I would PIG-OUT on this cake lol.......................Turtle
gardener61 8 months, 2 weeks ago said:
Yum, yum, YUM!!!!! I agree with Turtle66. Any season is the right season for this one. Thanks Wynne!!
momto5 8 months, 2 weeks ago said:
This sounds similar to an apple cake I make with a sauce. I like the addition of the lemon in this one. Thanks!
sparow64 8 months, 1 week ago said:
Sounds yummy to me! Love the brown sugar glaze!!