Elvis Cupcakes
From debbie919 15 years ago
- 20 minutes to make
- Serves 18
Another Elvis recipe I found today-this one sounds great to me. Features the King's 3 favorite flavors. From the test kitchen of Country Woman/Taste of Home site.
Ingredients
- 2 cups all purpose flour shopping list
- 3/4 cup sugar shopping list
- 1 tsp. baking soda shopping list
- 1/2 tsp. salt shopping list
- 1 cup mayonnaise shopping list
- 1-1/3 cups mashed ripe bananas (about 3 medium) shopping list
- 1 tsp. vanilla extract shopping list
- 18 milk chocolate kisses shopping list
- peanut butter Frosting: shopping list
- 1/3 cup creamy peanut butter shopping list
- 2 cups powdered sugar shopping list
- 1 tsp. vanilla extract shopping list
- 3 to 4 Tblsp. milk shopping list
- milk chocolate chips, optional shopping list
How to make it
- Cupcakes:
- In a large bowl, combine the flour, sugar, baking soda and salt.
- In another bowl, combine the mayonnaise, bananas, and vanilla;
- stir into dry ingredients just until combined.
- Spoon 1 Tbsp. batter into each paper-lined muffin cup.
- Top each with a chocolate kiss, pointed side down.
- Fill cups two-thirds full with remaining batter.
- Bake at 350 for 20-25 minutes or until toothpick tests done.
- Cool for 10 min. before removing from pans to wire racks to cool completely.
- Frosting:
- In a large bowl, combine the peanut butter, confectioner's sugar, vanilla and enough milk to achieve spreading consistency.
- Frost cupcakes.
- Garnish with chocolate chips, if desired.
The Rating
Reviewed by 10 people-
What a great classic Elvis recipe! What could say "The King" better than a peanut butter and banana cupcake!?!
Definitely gets my ^5
Thanks for sharing!!
madmommy
in Wayne loved it
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The King surely had his flavor combinations right on this one, debbie! These sound excellent. ^5..
Lorraine
lacrenshaw
in Horsham loved it
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Elvis' spirit will never die - thanks for posting and may he rest in peace...
aussie_meat_pie
in My Kitchen loved it
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