Recipe

Teary-eyed Fried Pork Chops Recipe


Teary-Eyed Fried Pork Chops Recipe
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This recipe is for those spicy food lovers out there. I can never find anything spicy enough but these spicy fried pork chops will have your mouth watering.

Testerooni

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Ingredients
  • * 1 cup corn oil for frying
  • * 1 cup all-purpose flour
  • * 1 teaspoon garlic salt
  • * 1/2 teaspoon ground black pepper
  • * 1/2 teaspoon cayenne pepper
  • * 4 (3/4 inch) thick pork chops
  • * 1 cup pepper sauce, such as FranksĀ® Red HotĀ®

Directions
  1. 1. Heat corn oil in a large heavy skillet over medium-high heat for about 5 minutes, or until a pinch of flour sizzles in it.
  2. 2. In a shallow dish, stir together the flour, garlic salt, pepper, and cayenne. Dredge pork chops in this mixture, then place in the hot oil. Cook for about 5 minutes per side, or until golden brown and crispy. Remove from the pan, and drain on paper towels.
  3. 3. Pour the hot sauce into a shallow dish. Dip pork chops one at a time into the hot sauce, so they are nicely coated. You will have teary-eyed pork chops at your fingertips.

Not quite what you're looking for? See more Main Dish / Pork
Comments


I really like spicy stuff too....and I think these will fill the bill.... Thanks for the post..


If my daughter can eat flamin hot cheetos surely she can try this and like it.


Dip pork chops one at a time into the hot sauce, so they are nicely coated. You will have teary-eyed pork chops at your fingertips. WELL I WOULD THINK SO! I AM SWEATING JUST READING THE DIRECTIONS. JJ


WOW!, I agree with goldminer!! But I sure am gonna try it!


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