CROCK POT PEPPER STEAK
From karlyn255 15 years agoIngredients
- 1 - 2 lb. round steak, cut into 1 inch pieces shopping list
- 1 onion, thinly sliced shopping list
- 2 - 3 cloves garlic, minced shopping list
- 1 tsp. worcestershire sauce shopping list
- 1 can tomato soup shopping list
- 1/2 empty soup can filled with water shopping list
- 1 green and 1 red pepper, seeded and thinly sliced Place shopping list
How to make it
- cut steak, onion, garlic, and Worcestershire sauce into crock pot. Pour in soup and water.
- Cook on high for 1 hour.
- Cook on low for 3 to 4 hours.
- The last hour of cooking, put pepper in.
- Serve over rice or toast.
- For variety, use cream of mushroom soup and a small can of sliced mushrooms.
- Pork chops, cubed pork loin or chicken breasts can be substituted for the steak.
- Serve over steamed rice.
People Who Like This Dish 11
- inga1968 Nowhere, Us
- jenniferbyrdez Kenner, LA
- shibattou Fort Mohave, AZ.
- goblue434 Anniston, AL
- minitindel THE HEART OF THE WINE COUNTRY, CA
- lindyjj Whereabouts, Unknown
- kellyg72 Roseville, MN
- maxeisenberg Forest Hills, NY
- camb4 Omak, WA
- binky67 Ellicott City, MD
- Plus 1 othersFrom around the world!
The Rating
Reviewed by 8 people-
oh i love this one too
thanks sweetie ...........
tinkminitindel in THE HEART OF THE WINE COUNTRY loved it -
Man, this is good stuff and served over toast, perfect! Nice! 5! Dooley
dooley in Crossroads loved it -
Good recipe. I think I prefer the mushroom soup option but either way it's a High 5...
shibattou in Fort Mohave loved it
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