Ingredients

How to make it

  • Ladle batter onto a hot griddle like you are making pancakes. I like an iron skillet.
  • Serve them plain, with honey on top…that was how George ate them, or put on syrup.
  • Recipe makes 10 six inch cakes.
  • The country folk I grew up around put an egg fried over easy on top and ate everything together. They stick by you all morning long.

Reviews & Comments 10

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  • Good4U 10 years ago
    Another Review in IMI
    Guys All American Corn Cakes
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  • Good4U 10 years ago
    Review in IMI by Frankieanne
    All American Corn Cakes Pictures
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    " It was excellent "
    lilliancooks ate it and said...
    I made this tonight for dinner instead of for breakfast! I made it as written...it took almost 4 cups of milk to get the batter to a pourable consistancy. I added 3 tbls. of honey to the batter. I didn't have a cast iron pan so I used a regular non-stick pan. I had to add a tiny bit of butter to the pan for each corn cake or they stuck to the pan. This is a very dense batter so it took twice a long to cook as it would for a pancake. I tried these corn cakes with syrup but I didn't like them that way, so I tried it with a fried egg on top, sprinkled with bacon salt and chopped green onions. It was sooo much better this way!!! I added my photo!
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    " It was excellent "
    lilliancooks ate it and said...
    This sounds so interesting! I love the history behind it! I just have one question...if I add the an egg on top, do I still serve it with honey or syrup on top also?

    Thanks Frankie...for showing this in the 'I Made It' group!
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    " It was excellent "
    frankieanne ate it and said...
    I had to try these because I had never heard of them or had them. They were surprisingly good! I liked the fact that they weren't sweet. I put a fried egg on top. I also like the fact this recipe was really easy to cut in half, which is something I always look for. I would have had five cakes, but I ruined the first one. :) I took some pictures and will post them, if you like. Thanks!
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    " It was excellent "
    aussie_meat_pie ate it and said...
    I love corn what a great recipe thanks ~ 5
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    " It was excellent "
    bluewaterandsand ate it and said...
    I also make this one all the time. We love them around here. Great post!
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    " It was excellent "
    fishtrippin ate it and said...
    Defininately with an egg on top. mmmmm!!!
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  • skyduchess 15 years ago
    YUMMO.. Next on my list to try, now... Thanks
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    " It was excellent "
    momo_55grandma ate it and said...
    I make these quite often and add 1 can drained whole corn, super delicous oldie recipe thanks great post
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