Easy Peanut Butter Cake W Frosting
From teardrop2654 17 years ago
- 35 minutes to make
- Serves 1215
Peanut Butter Lovers Beware you will get hooked.
Ingredients
- 1 pk yellow butter cake mix. shopping list
- 1/2 cup smooth peanut butter shopping list
- 1/2 cup butter, softened shopping list
- 2/3 cup water shopping list
- 4 lg eggs shopping list
- peanut butter Frosting: shopping list
- 3 1/3 cups powdered sugar shopping list
- 1/3 cup milk shopping list
- 1 cup creamy peanut butter shopping list
- 1/2 cup butter, softened shopping list
- Frosting: Cream together peanut butter and butter until light and fluffy. Add powdered sugar. Slowly add milk until frosting is at disired spreading consisitency. shopping list
How to make it
- Cake:
- Preheat oven to 325° Grease and flour two 9-inch round cake pans or 9 x13 sheet pan.
- Cream together peanut butter and butter until light and fluffy. Add eggs one at a time mixing well after each one. Add cake mix alternately with water: stiring until just combined. Pour batter into prepared pans.
- Bake for 25 to 30 minutes or until wooden pick inserted in center comes out clean. Allow cake to cool in pan 10 minutes. Turn out of pan to cool completely. Frost when cool.
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