LUSCIOUS LEMON MERINGUE PIE
From bestcooker 15 years agoIngredients
- Filling: shopping list
- 1-1/2 cups sugar shopping list
- 1/2 cup cornstarch shopping list
- 1/4 teaspoon salt shopping list
- 1-1/2 cups COLD water shopping list
- 4 egg yolks shopping list
- 2 Tablespoons butter shopping list
- 1/2 cup fresh lemon juice shopping list
- 2 teaspoons grated lemon peel shopping list
- one 8-inch baked pie crust shopping list
- . shopping list
- Meringue: shopping list
- 4 egg whites shopping list
- 1/2 C. sugar shopping list
- Additional granulated sugar shopping list
How to make it
- In a large saucepan, mix together sugar, cornstarch, and salt. Gradually stir in water. Over medium heat, stir constantly until mixture thickens and comes to a boil. Cook and stir 1 min. (If you overcook the mixture at this point, the cornstarch breaks down and the filling will not “set” in the refrigerator.) Stirring constantly, slowly add egg yolks so they don’t cook and curdle, and mix well. Remove mixture from heat and stir in butter until it melts. Stir in lemon juice and grated peel. Pour filling into crust.
- In a small mixing bowl, beat egg whites until foamy. Gradually beat in sugar until stiff peaks form. Spread meringue over top of hot pie filling, sealing to the edges using the back of a spoon. Lightly sprinkle additional sugar over top of meringue so it doesn’t “weep” when the pie is cut. Bake in preheated 325 degree oven 15 mins. or until meringue is lightly browned on top. Cool to room temperature and chill in refrigerate until ready to serve.
- Note: This can also be made in a 9-inch pie plate, but makes a thicker pie in an 8-inch. The prep time does not include the time you will need if you make and bake your own pie crust. Likewise, the cooking time does not include the time in the oven to brown the meringue.
The Rating
Reviewed by 6 people-
Thank you for sharing a family recipe - sounds delicious ~ 5 forks
aussie_meat_pie in My Kitchen loved it -
I made this last night and it is the very best lemon pie ever. I have tried numerous times and the filling always gets runny or doesn't seem to set. This set perfectly and the flavor was perfect not too sweet. Hubby who doesn't do desserts has almo...more
sanzoe in Minnetonka loved it -
love lemon meringue make it often high5 thanks
momo_55grandma in Mountianview loved it
Reviews & Comments 5
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