Recipe

Creamy Tuna Pasta Salad Recipe

Add Step-by-Step Photos	Leebear / All my dishes 7 months ago I WAS MISSING TUNA PASTA SALAD I USE TO GET AT GEPETTO'S - SO I DECIDED TO MAKE MY OWN.PHOTO FROM ALLRECIPES.COM(ERIN)LOOKS JUST LIKE THE ONE I MADE! ENJOY! Prep:10m Cook:20m Servings:8	Leebear
	easy

Does this look good? Yeah! / Nope

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Ingredients

1 POUND PASTA(I USED THE MINI SHELLS)

1 CUP MAYO

2/3 CUP SOUR CRAM

1/3 CUP RANCH DRESSING

DASH OF MINCED DRIED ONIONS

DASH OF GARLIC POWDER

1 POUND BAG OF FROZEN PEAS

2 6 OZ.CANS OF TUNA(DRAINED)

1 SMALL JAR STUFFED GREEN OLIVES(DRAINED)

Directions

BOIL PASTA ACCORDING TO DIRECTIONS

WHILE PASTA COOKS

THAW PEAS IN COLLINDER RUN WARM WATER OVER UNTIL

THAWED( ABOUT 30 SECONDS SHOULD DO IT)

IN LARGE BOWL COMBINE MAYO,SOUR CREAM,RANCH DRESSING,MINCED DRIED ONIONS AND GARLIC POWDER

WHEN PASTA IS DONE - TAKE PEAS OUT OF COLLIDER - PLACE IN LARGE BOWL - ADD DRAINED TUNA - MIX GENTLY

DRAIN PASTA AND RUN COLD WATER OVER TO COOL

DRAIN WELL ADD TO BOWL WITH PEAS AND TUNA

ADD DRAINED STUFFED GREEN OLIVES

PLACE MAYO/SOUR CREAM DRESSING AND MIX ALL TOGETHER

COVER AND PLACE IN FRIDGE TO LET THE FLAVORS ABSORB TOGETHER!

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Comments

momo_55grandma 7 months ago said:
Wow great post family will love this too yeah high5

grizzlybear 7 months ago said:
I like this one will have to give it a try .....i have eaten tuna lots of different ways....so this will be a nice change........Great post

got my 5 here

minitindel 7 months ago said:
IM NOT A FISH EATER BUT MY FAMILY WILL LOVE THIS !!! IT SOUNDS GREAT..........
HUGS TINK

lacrenshaw 7 months ago said:
Oh, yeah! You get a big fat FIVE for this one, lee. Thanks!
Lorraine
Happy Easter

trigger 7 months ago said:
Ph my I could go for a plate of this unique recipe now Carol.
Thank you for posting this scrumptious recipe.
Five forks and a great big smile :)

juels 6 months, 4 weeks ago said:
Love the addition of olives here! Looks and sounds so yummy! Thanks for sharing!

grumblebee 2 months, 3 weeks ago said:
This was so yummy! the addition of olives and ranch dressing gave it a very interesting (and wonderful!) taste. quite different from my usual tuna pasta salad and a nice change of pace. thanks for sharing this one-- its a keeper! :)

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