How to make it

  • In pot over low heat, melt cheese and margerine and add milk and blend smooth and well mixed
  • Add macaroni and mix well
  • Pour into a 9 x 13 pan in a 350F oven
  • Bake 30 minutes or golden
  • Remove from oven and let sit 15 more minutes after baking for excess liquid to be absorbed

Reviews & Comments 2

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    " It was good "
    pointsevenout ate it and said...
    Couldn't be simpler. Heavy cheesy flavor.
    See Easy Macaroni And Cheese for more.
    Was this review helpful? Yes Flag
  • lovebreezy 9 years ago
    Nice and simple.
    Please consider adding this recipe to the Velveeta group. You are the only one that can do this since it is your submitted recipe. You'll need to join the group but you can easily unjoin after you add the recipe if you want.
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    " It was excellent "
    momo_55grandma ate it and said...
    the good mac and cheese.high5 thanks
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